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This sweet, tangy sauce is
just wonderful wonderful glazed on baked Ham as well as chicken. I just
know y'all will love this sauce as much as I do! Slather over pork chops, cook in a cast iron
skillet and lick your lips when you’re done! You could even use this as a
dippin’ sauce for chicken fingers! Ingredients: Stone-ground
mustard, honey, mustard seeds, apple cider vinegar, olive oil, orange juice
concentrate, salt, lime juice concentrate, red pepper, garlic powder, black
pepper and less than 1/10th of 1% potassium sorbate added as a
preservative.
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