Scrumbs is a unique spiced crumb topping made from a recipe that has been in a local family restaurant for over Thirty years.  This New England favorite is the perfect compliment to any type of seafood.  Be sure to spoon a layer of Scrumbs over the top of your favorite dish the next time you grill, broil or bake.  Don't forget to SCRUMB IT!!

* You don't have be a New Englander to enjoy this tasty topping. Great on lake trout, bass, catfish or any of your favorite fish.

*Just Scrumb It and Bake It

*When grilling - Flip It, then Scrumb It

*Crab casserole - easy and tasty when you Scrumb It & Bake It

*Oven poached Salmon -- Don't forget to Scrumb It!
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