Scrumbs is a unique spiced crumb topping made from a recipe that has been in a local family restaurant for over Thirty years.  This New England favorite is the perfect compliment to any type of seafood.  Be sure to spoon a layer of Scrumbs over the top of your favorite dish the next time you grill, broil or bake.  Don't forget to SCRUMB IT!! * You don't have be a New Englander to enjoy this tasty topping. Great on lake trout, bass, catfish or any of your favorite fish. *Just Scrumb It and Bake It *When grilling - Flip It, then Scrumb It *Crab casserole - easy and tasty when you Scrumb It & Bake It *Oven poached Salmon -- Don't forget to Scrumb It!