B&M® Since 1867, The Only Brick Oven Baked Bean
When you ladle out B&M Brick Oven Baked Beans, you’re dipping into real, authentic American food history! The B&M recipe is centuries old. B&M has been cooking up Brick Oven Baked Beans since 1867. Their beans are slow-baked in small batches in old-fashioned brick ovens and the beans are still hand-stirred for that rich, homemade flavor.
B&M Baked Beans are a healthy addition to traditional greenleaf salads
Adding B&M Baked Beans to soups
and chowders makes a starter course into