Boyajian natural flavorings are great for baking and candy making, for flavoring ice cream and sorbets, for any recipe that calls for natural flavor. Begin with 1/4 to 1/2 teaspoon per cup of recipe ingredients, and adjust to taste. Shelf life: indefinite (refrigerated). Add to truffles, brownies, cakes, creme fraiche, smoothies, margaritas, pancakes, waffles, candies, frozen desserts. A little goes a long way.