Slice into New England tradition when you eat B&M Brown Bread! Make the slices as thin or thick as you want! The most traditional way to have canned brown bread is alongside B&M Baked Beans! This version has plump raisins added in for a sweet taste! The molasses and raisins make a great combination of flavors. Have it right out of the can or fry slices of brown bread with butter for a crispy crunch!