The word Caramel refers to caramelized
sugar, traditionally obtained by melting sugar in a sauce pot of water.
the rich flavor and color of caramel derive from the process of heating
and melting the sugar. Caramel is appreciated as a main flavor, but is
also easily combined with other flavors. With versatile Monin Caramel,
endless applications are possible!
Rich caramelized sugar aroma, caramel candy taste sensation with hints of molasses
Monin vanilla syrup adds taste and flavor to lattes, mochas, coffee, teas, steamers, ciders, cocoas, cream sodas, smoothies, shakes, cocktails. Monin sweeteners contain no preservatives and are fat-free, cholesterol-free, alcohol-free, and kosher parve.
Ingredients: pure cane sugar, water, natural caramel flavor