The word Caramel refers to caramelized
sugar, traditionally obtained by melting sugar in a sauce pot of water.
the rich flavor and color of caramel derive from the process of heating
and melting the sugar. Caramel is appreciated as a main flavor, but is
also easily combined with other flavors. With versatile Monin Caramel,
endless applications are possible!
Rich caramelized sugar aroma, caramel candy taste sensation with hints
of molasses
Monin vanilla syrup adds taste and flavor to
lattes, mochas, coffee, teas,
steamers, ciders, cocoas, cream sodas, smoothies, shakes,
cocktails.
Monin sweeteners contain no
preservatives and are fat-free, cholesterol-free, alcohol-free, and
kosher parve.
Ingredients: pure cane sugar, water, natural caramel flavor