Olio Di Melli, LLC. is a small company,
committed to finding the best specialty foods from Italy
. They are unique because Rosemary and Tony Melli personally take
the time and trouble to go to the
sources. Their small size of production enables them to insure quality control
over each of their imports.
Rosemary and Tony seek out and get
to know the producers, and in time, build a relationship with them. The farms that they work with are always
family operated farms or family run businesses. Each harvest season in late
October and November this Westport
couple can be found on each of the farms they partner with in bringing to America
the finest foods that Italy
has to offer.
Selection of these artisanally
produced foods are made only if they are truly delicious and meet their
criteria for best among similar items.
Rosemary and Tony observe production techniques, at every harvest so
that they can be assured of quality, purity, and when applicable, organic