Wan Ja Shan's line of organic products caters
to today's health conscious consumer. Made from premium organic ingredients,
their sauces are GMO free and certified organic by QAI and the USDA. With a
wholesome flavor that enhances any dish, we welcome you to try what
Food & Wine Magazine selected as one of the best tasting soy sauces on the
Used as an all-purpose seasoning for all Japanese and Chinese dishes, Asian stir fry, marinade for all meats and seafood, barbecue sauce or a Dipping sauce for dumplings, sushi, tofu, dim-sum, salads, etc
Ingredients: Water, Organic Whole Soybeans, Organic Whole Wheat, Salt.
USDA & QAI Certified; EU compliant; Kosher (Parve)